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Sunday Lunch

Served 12pm-5pm Sundays

Starters

Tomato Gazpacho, fresh prawns, chilli oil - £10
Confit duck rillette, orange, candied walnuts - £9
Capricorn goat’s cheese, raspberry vinaigrette, pine nuts (V) - £9
Chicken liver parfait, red currant jelly, toasted sourdough - £10
Seasonal soup with homemade bread and Netherend Farm butter - £9

Mains

Our famous sharing board – a selection of the best meat the South West has to offer, including guest cuts from our favourite local butchers. Cooked to perfection and served with all your favourite trimmings! Priced at £31 per person
Free range chicken breast, apricot & pine nut stuffing - £22.5
Rare roast sirloin of ‘Dartmoor Farmers’ beef, Yorkshire pudding - £27.5
Boned and rolled pork belly, apple compote, crackling - £24
Roast leg of lamb, tomato fondue, redcurrant, rosemary - £24
Daily fish special
Market price, please ask your server for details
Potato rosti, roast celeriac, 63 degree poached egg, shiitake mushroom (V) - £19
All roasts are served with beef fat potatoes, seasonal veg and proper gravy

Children's Roasts

Choose any meat from the above £12
All roasts are served with beef fat potatoes, seasonal veg and proper gravy

Lounge and Lawn Favourites

The ultimate Winslade burger: Pureblood Wagyu beef patty, braised beef pastrami, sliced pickles, house mustard, Monterey Jack cheese, skinny fries - £22
Salmon fishcake, herb emulsion, poached egg, skinny fries - £20
Winslade Manor’ Wellbeing bowl ‘Bibimbap’ a Korean rice. Choose one of the following toppings: bowl, warm sticky rice, pickled shiitake mushrooms, edamame beans, sesame carrots, pickled cucumber, fennel, fried egg, Gojuchang sauce.
Free range chicken breast - £20
Fresh prawns - £20
Crispy tofu - £16

Full allergen information available on request, dietary requirements will be catered for wherever possible. Please notify a team member of any allergens you may have at the time of placing your order, even if you feel it may not be pertinent to your dish. As the kitchen is a single serve environment, it is not possible to guarantee no cross contamination.

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