Chef Director Matt Mason uses the best local ingredients in menus to suit every taste and occasion at Winslade Manor. From Elegant Dining and a daily lunch Set Menu (also available weekday evenings) to our more relaxed Lounges & Lawn menu, our menus are regularly updated so there is always something new to entice and delight. We’re excited to welcome you as our guests.
We are delighted to welcome Chris Hatfield as the new head chef at Winslade Manor to lead our talented culinary team. Chris brings a wealth of experience and a passion for showcasing the best local ingredients, continuing the legacy established by Matt Mason, whose commitment to supporting local suppliers and crafting exceptional menus will always be a part of our ethos.
Our team of skilled chefs remains dedicated to delivering innovative, seasonal dishes that celebrate the finest produce from our region, with sustainability at the heart of everything we do.
Nestled on the outskirts of Exeter, surrounded by 86 acres of stunning parkland, Winslade Manor will give you a feeling of understated luxury and offers a pretty perfect place to unwind.
Built in the early 19th century, this beautiful, listed mansion, set in the heart of Devon, has been lovingly restored from its classical origins and rewoven into a lifestyle destination and luxury offices.
